17023000 Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose
Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose
- Edition
- AHECC 2022
- Unit
- T
About this item code
AHECC item pages represent the end point of the export commodity hierarchy. They are the level used when a commodity has been identified precisely enough for final export coding.
Use the parent chapter and section links if you need to step back and compare nearby codes before confirming the final item.
Item code facts
- Code
- 17023000
- Heading
- 1702 Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose and Fructose, in Solid Form; Sugar Syrups Not Containing Added Flavouring or Colouring Matter; Artificial Honey, Whether or Not Mixed with Natural Honey; Caramel
- HS code
- 170230 Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose
- UQ
- T
Description
Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose
How to read AHECC code 17023000
Read the code from broad to specific. Each verified prefix below narrows the commodity until the final Australian export statistical item is reached.
| Code level | Code | Classification |
|---|---|---|
| Chapter | 17 | Sugars and Sugar Confectionery |
| Heading | 1702 | Other Sugars, Including Chemically Pure Lactose, Maltose, Glucose and Fructose, in Solid Form; Sugar Syrups Not Containing Added Flavouring or Colouring Matter; Artificial Honey, Whether or Not Mixed with Natural Honey; Caramel |
| HS subheading | 170230 | Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose |
| AHECC item | 17023000 | Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose |
The reported unit of quantity for this item is T. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.
Before selecting this item
Use this code only when the goods match the final description Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose. If the wording is too broad or does not match the goods, return to AHECC chapter 17 and compare every item in the chapter.
Continue your export-code lookup
Compare all codes in chapter 17
Browse the complete AHECC hierarchy
In this section
- 17019920Other
- 17021100Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter
- 17021900Other
- 17022000Maple sugar and maple syrup
- 17023000Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose
- 17024000Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar
- 17025000Chemically pure fructose
- 17026000Other fructose and fructose syrup, containing in the dry state more than 50% by weight of fructose, excluding invert sugar
- 17029020Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose
- 17031000Cane molasses
Official source
- Official AHECC source
- ABS 123304.xlsx
- Last reviewed
- 2026-04-18
This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.
Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.