03056303 Anchovies (Engraulis spp.)
Anchovies (Engraulis spp.)
- Section
- I Live Animals; Animal Products
- Edition
- AHECC 2022
- Unit
- KG
About this item code
AHECC item pages represent the end point of the export commodity hierarchy. They are the level used when a commodity has been identified precisely enough for final export coding.
Use the parent chapter and section links if you need to step back and compare nearby codes before confirming the final item.
Item code facts
- Code
- 03056303
- Section
- I Live Animals; Animal Products
- Heading
- 0305 Fish, Dried, Salted or in Brine; Smoked Fish, Whether or Not Cooked Before or During the Smoking Process
- HS code
- 030563 Anchovies (Engraulis spp.)
- UQ
- KG
Description
Anchovies (Engraulis spp.)
How to read AHECC code 03056303
Read the code from broad to specific. Each verified prefix below narrows the commodity until the final Australian export statistical item is reached.
| Code level | Code | Classification |
|---|---|---|
| Chapter | 03 | Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates |
| Heading | 0305 | Fish, Dried, Salted or in Brine; Smoked Fish, Whether or Not Cooked Before or During the Smoking Process |
| HS subheading | 030563 | Anchovies (Engraulis spp.) |
| AHECC item | 03056303 | Anchovies (Engraulis spp.) |
The reported unit of quantity for this item is KG. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.
Before selecting this item
Use this code only when the goods match the final description Anchovies (Engraulis spp.). If the wording is too broad or does not match the goods, return to AHECC chapter 03 and compare every item in the chapter.
Continue your export-code lookup
Compare all codes in chapter 03
Browse the complete AHECC hierarchy
In this section
- 03055910Other - Syngnathids
- 03055992Other
- 03056101Herrings (Clupea harengus, Clupea pallasii)
- 03056202Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
- 03056303Anchovies (Engraulis spp.)
- 03056405Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
- 03056951Other
- 03057100Shark fins
- 03057200Fish heads, tails and maws
- 03057950Other
Official source
- Official AHECC source
- ABS 123301.xlsx
- Last reviewed
- 2026-04-18
This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.
Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.