AHECC item code
22059000
22059000 Other
Other
- Edition
- AHECC 2022
- Unit
- L
In this section
- 22042910Other - Other (including grape must)
- 22042916Other - Fortified wine (including sherry, port and muscat)
- 22043000Other grape must
- 22051000In containers not exceeding 2 L
- 22059000Other
- 22060000Other Fermented Beverages (For Example, Cider, Perry, Mead, Sake); Mixtures of Fermented Beverages and Mixtures of Fermented Beverages and Non-Alcoholic Beverages Not Elsewhere Specified or Included
- 22071000Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol or higher
- 22072000Ethyl alcohol and other spirits, denatured, of any strength
- 22082010Spirits obtained by distilling grape wine or grape marc - Brandy (grape)
- 22082090Spirits obtained by distilling grape wine or grape marc - Other
Item code facts
- Code
- 22059000
- Heading
- 2205 Vermouth and Other Wine of Fresh Grapes Flavoured with Plants or Aromatic Substances
- HS code
- 220590 Other
- UQ
- L
Description
Other
AHECC hierarchy for 22059000
| Code level | Code | Classification |
|---|---|---|
| Section | IV | Preprared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tobacco Substitutes; Products, Whether or Not Containing Nicotine, Intended for Inhalation Without Combustion; Other Nicotine Containing Products Intended for the Intake of Nicotine Into the Human Body |
| Chapter | 22 | Beverages, Spirits and Vinegar |
| Heading | 2205 | Vermouth and Other Wine of Fresh Grapes Flavoured with Plants or Aromatic Substances |
| HS subheading | 220590 | Other |
| AHECC item | 22059000 | Other |
The reported unit of quantity for this item is L. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.
Official source
- Official AHECC source
- ABS 123304.xlsx
- Last reviewed
- 2026-04-18
This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.
Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.