0123 Vegetable Growing (Outdoors)

What this code includes

This class consists of units mainly engaged in growing vegetable crops outdoors in open fields. Units mainly engaged in growing fresh herbs, melons, and tomatoes (outdoors) are also included in this class.

Activities and examples

• Asparagus growing (outdoors)
• Bean growing (outdoors; except dry field beans or soybeans)
• Carrot growing (outdoors)
• Garlic growing (outdoors)
• Herb growing (outdoors)
• Kumara growing (outdoors)
• Melon growing (outdoors)
• Onion growing (outdoors)
• Pea growing (outdoors; except dry field peas)
• Potato growing (outdoors)
• Sugar beet growing (outdoors)
• Sweetcorn growing (outdoors)
• Tomato growing (outdoors)
• Truffle growing (outdoors)
• Vegetable growing n.e.c. (outdoors)
• Vegetable seed growing (outdoors)

Exclusions and references

• growing cultivated mushrooms - see ANZSIC 0121 (Mushroom Growing)
• growing vegetables under cover - see ANZSIC 0122 (Vegetable Growing (Under Cover))
• growing dry field peas, beans or soybeans - see ANZSIC 0149 (Other Grain Growing)