AHECC item code
03069200
03069200 Lobsters (Homarus spp.)
Lobsters (Homarus spp.)
- Section
- I Live Animals; Animal Products
- Edition
- AHECC 2022
- Unit
- KG
In this section
- 03063500Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
- 03063600Other shrimps and prawns
- 03063990Other
- 03069100Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
- 03069200Lobsters (Homarus spp.)
- 03069300Crabs
- 03069400Norway lobsters (Nephrops norvegicus)
- 03069500Shrimps and prawns
- 03069990Other
- 03071100Live, fresh or chilled
Item code facts
- Code
- 03069200
- Section
- I Live Animals; Animal Products
- Heading
- 0306 Crustaceans, Whether in Shell or Not, Live, Fresh, Chilled, Frozen, Dried, Salted or in Brine; Smoked Crustaceans, Whether in Shell or Not, Whether or Not Cooked Before or During the Smoking Process; Crustaceans, in Shell, Cooked By Steaming or By Boiling in Water, Whether or Not Chilled, Frozen, Dried, Salted or in Brine
- HS code
- 030692 Lobsters (Homarus spp.)
- UQ
- KG
Description
Lobsters (Homarus spp.)
AHECC hierarchy for 03069200
| Code level | Code | Classification |
|---|---|---|
| Section | I | Live Animals; Animal Products |
| Chapter | 03 | Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates |
| Heading | 0306 | Crustaceans, Whether in Shell or Not, Live, Fresh, Chilled, Frozen, Dried, Salted or in Brine; Smoked Crustaceans, Whether in Shell or Not, Whether or Not Cooked Before or During the Smoking Process; Crustaceans, in Shell, Cooked By Steaming or By Boiling in Water, Whether or Not Chilled, Frozen, Dried, Salted or in Brine |
| HS subheading | 030692 | Lobsters (Homarus spp.) |
| AHECC item | 03069200 | Lobsters (Homarus spp.) |
The reported unit of quantity for this item is KG. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.
Official source
- Official AHECC source
- ABS 123301.xlsx
- Last reviewed
- 2026-04-18
This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.
Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.