AHECC item code
21023000
21023000 Prepared baking powders
Prepared baking powders
- Edition
- AHECC 2022
- Unit
- KG
In this section
- 21012000Extracts, essences and concentrates, of tea or mate, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate
- 21013000Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof
- 21021000Active yeasts
- 21022000Inactive yeasts; other single-cell micro-organisms, dead
- 21023000Prepared baking powders
- 21031000Soya sauce
- 21032000Tomato ketchup and other tomato sauces
- 21033000Mustard flour and meal and prepared mustard
- 21039010Other - Sauces
- 21039020Other - Mixed condiments and mixed seasonings
Item code facts
- Code
- 21023000
- Heading
- 2102 Yeasts (Active or Inactive); Other Single-Cell Micro-Organisms, Dead (But Not Including Vaccines of 3002); Prepared Baking Powders
- HS code
- 210230 Prepared baking powders
- UQ
- KG
Description
Prepared baking powders
AHECC hierarchy for 21023000
| Code level | Code | Classification |
|---|---|---|
| Section | IV | Preprared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tobacco Substitutes; Products, Whether or Not Containing Nicotine, Intended for Inhalation Without Combustion; Other Nicotine Containing Products Intended for the Intake of Nicotine Into the Human Body |
| Chapter | 21 | Miscellaneous Edible Preparations |
| Heading | 2102 | Yeasts (Active or Inactive); Other Single-Cell Micro-Organisms, Dead (But Not Including Vaccines of 3002); Prepared Baking Powders |
| HS subheading | 210230 | Prepared baking powders |
| AHECC item | 21023000 | Prepared baking powders |
The reported unit of quantity for this item is KG. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.
Official source
- Official AHECC source
- ABS 123304.xlsx
- Last reviewed
- 2026-04-18
This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.
Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.